Ingredient Checklist. Feel free to adjust amount for honey next time. I’m so happy you’re here! Stir in mustard seeds and salt and pepper to taste. I always make my own salad dressings! Delicious , This was excellent! Thanks for the recipe! Thanks! Inedible! The ginger is a nice surprise and balances the flavors just right. How do I find the nutritional info for the recipe on your site? Period. Required fields are marked *, Notify me of follow-up comments via e-mail. Unbelievable!! I love this recipe. The addition of ginger is great. Again, I’m after well-balanced salad dressing here. Very good! Chill at least 8 hours. But, I need to expand my homemade dressing ideas and this one looks perfect! Made it tonight and it was perfect. So happy your son loved the dressing. It made my day, Kati! 2 Tablespoons honey* I was always scared of the creamy-looking types served at restaurants, but I’m a convert now! I appreciate you feedback! Now I have an alternative to try! Raw honey is again my all-time favorite ingredient. So yummy I had to keep myself from just eating it with a spoon! First time making honey Dijon mustard and it was SO tasty drizzled over roasted Brussels sprouts! Is it raw honey? Yum! I used stevia instead of honey, and was delighted to find that it was still absolutely delicious! Thanks for trying my recipe and your comment! Awesome, glad you liked the dressing Gwynn! Let’s talk about rice vinegar. Honey Dijon Vinaigrette. Thanks! Yeah, give this recipe a try and let me know what you think. I can’t have citrus and I’m not really supposed to have vinegar, so I rarely have salads. For ours we combine equal parts honey, yellow mustard, dijon mustard, and mayo for ours – then adjust the sweetness to taste! And my goal is to help you to become a confident cook with my easy-to-follow recipes with lots of tips and step-by-step photos. I was in a hurry so I just eyeballed everything instead of measuring. Stir in mustard seeds … Taste, and season with additional pepper if necessary. Get a free 7-Day Kick Start when you sign up for my email newsletter, Your email address will not be published. This scrumptious honey dijon vinaigrette is fast and flavorful! Adjust the flavors to taste, and add more water if a thinner dressing is desired. Delicious! Either way, the resulting dressing is sure to liven up your next salad! The ingredient list now reflects the servings specified. Yep, you guessed it right, honey Dijon dressing! Hi I do not eat oil would it be ok to leave it out or sub something else for it? Yeah, that’s where we need this stuff.) I am hooked so easy and yumm-o! Thanks for a new favorite dressing recipe. If so, how much? http://amzn.to/VMV5SX (This set comes with the same “chalk pen” I use, too), i had it once and i loved it but forgot about it til now, cant wait to try this. Advertisement. Next time I’m going to try stevia instead of honey. This is so good!!! The total recipe has 450 calories. It’s usually used to season sushi rice. Please read my disclosure and privacy policy. Thanks for the recipe! I wanted a lazy dressing last week and shook up olive oil, raw apple cider vinegar and the “weird brown stone ground mustard” as I call it in a mini mason jar, I don’t even measure just eyeball. Added a tad of agave sweetner.Husband loved it. Well anyway, I recently made my favorite salad dressing from scratch. I love home made salad dressings! This looks delicious! My wife is usually picky on dressings and she loved it. Not only is it absolutely delicious, but it’s really quick. This dressing of yours has brought a huge smile to my face! But when I realized that I had a ton of produce that needed to be eaten, I decided to give it a go and was excited to find a dressing that didn’t have too much vinegar.

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